Paneer Vegetables with Naan

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About Course

Welcome to our immersive online cooking course where we deliver into the vibrant and aromatic world of North Indian cuisine. In this course, we will guide you through the art of preparing a timeless classic: Paneer Lababdar & Plain Naan, Palak Paneer & Butter Naan, and Methi Malai Paneer & Chur Chur Naan.

 

Course Overview:

 

Paneer Lababdar is a rich and indulgent dish that perfectly encapsulates the essence of North Indian cooking. Our comprehensive online course is designed to take you on a culinary journey, revealing the secrets behind this beloved dish’s authentic flavors and textures. Whether you’re a novice cook or a seasoned kitchen enthusiast, this course offers something for everyone, from detailed ingredient explanations to step-by-step cooking demonstrations.

 

Palak Paneer and Butter Naan are quintessential North Indian dishes that showcase the vibrant flavors and comforting textures of this region’s culinary heritage. Our comprehensive online course is meticulously crafted to guide you through the art of preparing these beloved dishes with absolute authenticity.

Whether you’re a novice cook taking your first steps in the kitchen or a seasoned culinary enthusiast looking to enhance your repertoire, our course caters to all levels of expertise. We leave no stone unturned, from demystifying the key ingredients to providing step-by-step cooking demonstrations that will have you recreating these classics effortlessly.

Join us on this gastronomic journey, where you’ll uncover the secrets behind the velvety spinach gravy of Palak Paneer and the pillowy softness of Butter Naan. With our guidance, you’ll not only master the techniques but also gain a deep appreciation for the rich and diverse flavors of North Indian cuisine. Start your culinary adventure today and savor the magic of Palak Paneer and Butter Naan in the comfort of your own kitchen.

 

Methi Malai Paneer and Chur Chur Naan, two iconic dishes from the heart of North Indian cuisine, hold the power to transport your taste buds to a world of rich and indulgent flavors. Our comprehensive online course is your passport to embark on a culinary journey that unveils the well-guarded secrets behind the authentic essence of these beloved dishes.

Designed with a passion for perfection, our course caters to both novice cooks taking their first steps in the kitchen and seasoned culinary enthusiasts seeking to elevate their skills. We leave no stone unturned, offering you detailed insights into the essential ingredients and guiding you through the step-by-step process with immersive cooking demonstrations.

Whether you’re drawn to the creamy goodness of Methi Malai Paneer or the irresistible texture of Chur Chur Naan, our course promises to ignite your culinary creativity. Join us on this culinary adventure, and let the aromatic spices and luscious curries of North India come alive in your kitchen. Start your journey today and savor the magic of Methi Malai Paneer and Chur Chur Naan like never before.

 

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What Will You Learn?

  • How to make soft & delicious paneer without any chemicals.
  • Learn to make a tasty dish in a very easy way.
  • Learn to process the dough, shape a naan & cook it properly.
  • Learn to make Palak Paneer in a very simple manner.
  • How to make a restaurant-style butter naan.
  • How to combine fenugreek flavour with paneer.
  • Learn to make crispy crunchy naan.
  • Learn to make a salad with onion, cucumber, radish & beetroot with brine.

Course Content

Day- 1

  • 1. Paneer Lababdar
  • 2. Plain Naan

Day- 2

Day- 3

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